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Delicious Details Dinner Menu

Dinners include: Entrée, Salad choice, two side selections, dinner rolls, dessert, tea, water & coffee service

 

 Entrée Choices

Beef

Tenderloin of beef topped with Garlic shrimp drizzled with mushroom butter

Roast beef in sauce de vin accompanied by horseradish cream sauce

Herb crusted beef & pepper skewers served with tomato basil relish

Chef carved Prime Rib eye roast served with Sauce De Vin & horseradish cream

Beef Tenderloin medallions drizzled with balsamic cream sauce topped with crimini mushrooms

 Chef carved Beef tenderloin with raspberry Chipotle salsa…                                    
sautéed wild mushrooms can be added

Char- grilled beef tenderloin with three herb chimichurri

 Tenderloin of beef Au Poivre’ on the carving board accompanied by…
 horseradish aioli & merlot jus

 

 Seafood 
Seafood Crepes

 

Crab, Shrimp & artichoke au gratin

Crab cakes accompanied by: orange infused red & green goddess sauces

Fillet of Sole with…

 Sautéed shrimp, mushrooms, artichoke and lemon butter sauce

Wild Alaskan sockeye salmon topped with ginger butter

Grilled salmon with Grand Mariner citrus sauce on grilled pineapple rings

Almond crusted Salmon with leek & lemon sauce

Grilled Mahi Mahi with Avocado melon salsa

Bread Crusted Halibut with Leek Ragout and red pepper puree’

Baked Tilapia with chili lime butter

Pork

Chutney glazed country Ham on the carving board

Ancho Seasoned Pork loin with grilled pineapple Chipotle sauce

Asian glazed Pork loin with mango, pineapple & black bean salsa

Smoked Pork loin accompanied by Port Cranberry Sauce

Pork prime rib roast on the carving board accompanied by…

Tomatilla & green apple sauce and roasted pear chutney

Pork tenderloin with orange chipotle glaze

Quail 

Bacon wrapped quail breast in ancho honey glaze accompanied by…

Ensalada de verdures marinados

Roasted quail with walnut bread pudding and Balsamic fig sauce

 
Chicken

Chicken almond crepes

Chicken Pomodoro & garden rice pilaf

Grilled chicken breast tossed with roasted vegetables & Alfredo pasta

Chicken Marsala and pesto dressed linguine

Caribbean chicken over jerk rice accompanied by tropical fruit salsa

Southwestern lime chicken with Ancho chili sauce

Orange & ginger glazed chicken breasts over lemongrass steamed basmati rice

Chicken Picatta with Parsley Speghatinni

Chicken breast roulade stuffed with Boursin cheese


              Lamb             
Herb crusted lamb lollipops accompanied by: cherry wine sauce

Grilled lamb lollipops with Mango habanera glaze


Salad Choices

Texas Caesar Salad

Mediterranean Greek Salad

Mesclun, mushroom & hazelnut salad

Vegetarian chef salad with fresh herb vinaigrette

Fresh tomato salad dressed with balsamic vinaigrette

Mandarin orange salad with sweet & sour Dressing

Mixed greens, pears, goat cheese and toasted walnuts dressed in raspberry basil vinaigrette

Tossed salad with baby field greens and two dressing choices

Baby spinach salad with roasted walnuts dressing & blue cheese crumbles

Mixed greens with caramelized pecans, strawberries, feta cheese dressed in white balsamic vinaigrette

Santa Fe Caesar salad with creamy chipotle dressing and spicy tortilla strips  

Antipasto Salad over angel hair nests


Side Selections

                            Brown buttered broccoli w/ toasted pecans                 Carrots w/ horseradish glaze

                            Green beans with roasted garlic & olive oil                 Wild rice & pecan pilaf

                            Crème Fraiche mashed potatoes                                   Roasted Vegetables

                            Fresh corn risotto w/basil, tomato & lime                    Praline sweet potatoes

                            Scalloped potatoes baked with gruyere & parmesan    Grilled vegetables

                            Jumbo Roasted Asparagus                                          Butternut squash with chili oil

                            Roasted Corn & peppers                                             Asparagus & Leek lasagna

                            Lemongrass steamed Basmati Rice                              Baby peas with julienne carrots

                            Asparagus & carrots with maple butter                      Roasted Autumn Vegetables

                            Two Potato Gratin                                                      Sweet Potato Hash

                            Creamy Orzo & sautéed spinach                                 Skewered Mushrooms

                            Broccoli, Fennel & red bells                                         Sicilian carrots and snow peas

                            Linguine pasta in mushroom cream sauce                  Parsley new potatoes  

                            Capellini primavera dressed in oil & garlic                 Fresh steamed vegetables

                            Mushroom risotto                                                        Lemon Parmesan Rice

                            Butternut Squash Cannelloni



Desserts

Key lime Pie

Black forest cake

Italian strawberry crepes

Peach cobbler with ice cream

Chocolate almond torte

Cheesecake with blueberry coulis

Chocolate caramel pecan tart with fresh berries
Homemade Pie assortment (peach, pecan & apple)

Cappuccino brownies with Vanilla Bean Ice cream

Chocolate Bread pudding with Irish Cream Sauce

Lemon Angel Trifle with mango sauce & blueberries

European gingerbread cake with cinnamon Cream Fraiche’

Strawberry Cheesecake with chocolate sauce & dipped strawberry

New York style cheesecake with Cabernet Caramel Sauce & toasted pecans

Tartlets: lemon blueberry, raspberry cheesecake & chocolate pecan

Coffee Granite with whipped cream and shaved chocolate (frozen espresso coffee)

Raspberry chocolate mousse parfait

Caramel brownie delight

 

                    

                                Delicious Details will provide the following included in the food cost:

                        China dinner plates & tea glasses                                Flatware & linen napkins       

                        Salad & dessert plates                                                 Coffee cups
                        Table linen

 

Personnel: Delicious Details will provide adequate professional service staff to serve formal sit-down style and perform set-up & clean-up of all food service items.  Gratuity is applicable.

 

Thank you for your consideration of Delicious Details for your special event.  Please call with any questions or suggestions you may have.

 

 

        3 and 4 Course Meal Service Available, call 830-997-7879 for details.